Premium cold pressed Hazelnut Oil with a rich, toasted, buttery-nutty aroma — a gourmet finishing oil.
✔ 100% pure & unrefined
✔ Rich, toasted hazelnut flavour
✔ Ideal for salads, baking & drizzling
✔ Vegan, gluten-free, non-GMO
how to use hazelnut oil
Drizzle over salads, roasted vegetables and cheese, or use in baking and desserts for a deep, nutty flavour. It pairs naturally with chocolate, pears, goat's cheese and green beans. Best used cold — heat dulls the aroma that makes it worth having.
why cold pressed and unrefined?
Cold pressing extracts the oil mechanically, without heat or solvents, so the toasted hazelnut character stays intact. New to unrefined oils? Read our guide: What Is Cold Pressed Oil?
frequently asked questions
What does hazelnut oil taste like? Rich, buttery and deeply toasted — closer to praline than to a plain nut oil.
Can you cook with it? Use it cold or add it at the end. For frying, see our smoke point guide.
How should I store it? In a cool, dark place at 4–25°C with the lid tight. Refrigerate after opening and use within two months.
Explore the range: try cold pressed walnut oil for another gourmet nut oil, pumpkin seed oil for a bolder dark-green drizzle, or poppy seed oil for baking and pastry.
Bottled in glass to preserve freshness and quality.
Average nutritional values (per 100g)
| Energy | 3758 kJ / 898 kcal |
| Fat | 99.8g |
| of which saturates | 9g |
| Carbohydrate | 0g |
| of which sugars | 0g |
| Protein | 0g |
| Salt | 0g |
Contains tree nuts (hazelnut). Vegan, gluten-free and non-GMO. Always read the label before use; product information is liable to change.
